In article <ecYKd.1597$UB6.424@trnddc01>,
"Chris Neidecker" > wrote:

> "Priscilla Ballou" > wrote in message
> ...
> > In article >,
> > Marcella Peek > wrote:
> >
> >>
> >> My mom sprinkles the raw cake with graham cracker crumbs and some
> >> chocolate chips then bakes as usual. It's quite good that way and less
> >> messy for transport etc. at potlucks and the like.
> >
> > Hmmm. Good idea. Next time I'll make sure I have graham crackers. You
> > may have inspired me, though. Hmmm.
> >
>
> That does sound good, and Priscilla, let us know what you did. Along the
> same lines, you could sprinkle on a streusel topping before baking -- flour,
> butter, brown sugar, cinnamon.

Double hmmmmm! The recipe purports to be for a very moist cake, and it
sounds like it would be really good with a streusel topping.

Priscilla

--
"It is very, very dangerous to treat any human, lowest
of the low even, with contempt and arrogant whatever.
The Lord takes this kind of treatment very, very personal."
- QBaal in newsgroup alt.religion.christian.episcopal