Kate Connally wrote:
> Wayne Boatwright wrote:
>
>>If you don't make your own, what's your brand? Why? Smooth or crunchy?
>
>
> I always buy the natural style. When I lived in So. Cal. I
> bought Laura Scudder's. Here in Pgh. I get Smucker's. Always
> smooth. I totally detest pieces of peanut in my butter. I don't
> like nuts in lots of things that leave them moist and not
> crispy and crunchy. Crunchy style peanut butter is a misnomer
> as the pieces of peanut are not crunchy at all!!! I don't like
> nuts in cakes or pies and especially in ice cream and in candies
> like filled chocolates with creamy center. I will eat nuts
> in chocolate or in brittle or toffee or even in caramel.
> Anyway, that's why I never eat "crunchy" peanut butter.
>
>
>>I usually buy Laura Scudder Crunchy. If I can't get it, I buy Albertson's
>>store brand crunchy.
>
>
> I sure miss Laura Scudder's since I moved back to Pgh.
> Smucker's is pretty good but Laura's was a little better.
>

I'm a "Peter Pan" fan. <shrug> It's what I grew up with.


--
Steve

Every job is a self-portrait of the person who did it.
Autograph your work with excellence.