On Tue 01 Feb 2005 12:57:31p, Dimitri wrote in rec.food.cooking:
>
> "Wayne Boatwright" > wrote in message
> ...
>> If you don't make your own, what's your brand? Why? Smooth or crunchy?
>>
>> I usually buy Laura Scudder Crunchy. If I can't get it, I buy Albertson's
>> store brand crunchy.
>>
>> Do you cook with the same type you eat out of the jar?
>>
>> Wayne
>
> Trader Joe's Crunchy
>
> Dimitri
Hmmm... Didn't know TJ's made one. I'll have to give it a try.
Wayne
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