"Bob" > wrote:
>I made popovers to accompany the chowder, along with a tossed salad (leaf
>lettuce, paper-thin slices of celery, dried cranberries, toasted almonds,
>and a yogurt-blue-cheese dressing).
So, Bob. If you ever need a place to move into for a while we'd be
glad to have you. That sounds really good. If I get well soon, I'd
like to try it but, alas, the only real fresh fish market here is now
toast. Bummer.