I have plain crepes, an entire smoked chicken, broccoli, milk, butter,
flour, eggs (spices and herbs) and I need to come up with a recipe. Earlier
in the week I made a chicken, broccoli and cream of mushroom crepe dish and
I'd like to alter that somehow, but use my leftovers. Any ideas on how I
can use the chicken and crepes, make some sort of sauce and make it
different but tasty?

I'm at a loss and this stuff needs to go. It's Musgovian cooking style.
HELP!

kili