Sheldon wrote:
> kilikini wrote:
>> I have plain crepes, an entire smoked chicken, broccoli, milk,
>> butter, flour, eggs (spices and herbs) and I need to come up with a
>> recipe. Earlier in the week I made a chicken, broccoli and cream of
>> mushroom crepe dish and I'd like to alter that somehow, but use my
>> leftovers. Any ideas on how I can use the chicken and crepes, make
>> some sort of sauce and make it different but tasty?
>>
>> I'm at a loss and this stuff needs to go. It's Musgovian cooking
>> style. HELP!
>
> Chicken Cannelloni and Béchamel Sauce
>
> http://www.yankeegrocery.com/recipe6.html
>
> Sheldon

Ooooooooooh, that's a keeper for future use! Thanks, Sheldon!

kili