Nancy Young wrote:

> > Frozen. The pre-made kind from the grocery store. I'm not sure if
> > they're precooked, and I don't have any right now, sorry. I think the
> > brand I use is called Mrs. K's or Mrs Somebody's!
>
> Mrs. T's ... turned me off pierogi for life.
>

I know what you mean. I have tried some commercially prepared perogies and
there ain't nothing that can make them good. We used to be able to get them
at a local Polish butcher shop. They came on little plastic trays, a dozen
per tray. They were smeared with butter. We just let them thaw and then
fried them in a pan with some onion or onions and bacon and they were
fantastic. Of course the best at the freshly home made variety. We have a
neighbour of Polish and Ukrainian descent, and whenever she has a party
(which is often), she makes many dozens of them. They are fantastic.