Thread: Airline food
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RMiller
 
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>
>I spoke to one attendant who worked transAtlantic flights, who told me the
>pay
>was not that great but that the airline put them up in five-star hotels on
>the
>Continent, which they appreciated. I wanted to say, where was the union, to
>negotiate a 200% pay increase in exchange for two-star hotels, doubling in
>the
>room?
>
>If flight attendants can't manage their assets better than that . . .
>
>Neil


The rates that airlines and big corporations get are much lower than the
advertised prices. The crew stays in a good place, the hotels fill sometimes
empty rooms and they have garanteed returns.
Rosie