It will be bubbling by now! Read, trust -- and follow your instructions
carefully! It will work -- so do not worry and definitely do not panic!

--
Trevor A Panther
In South Yorkshire, England
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"Bob Bart" > wrote in message
news
> Yesterday I started my first batch of red from a Spagnol kit. How long
> should it take before I see fermentation taking place? Should I see
> bubbling in the airlock? Thanks
> DJ
>