Thread: Fermentation
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Desertphile, American Patriot
 
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On Mon, 14 Feb 2005 12:16:05 -0500, "Bob" > wrote:

> <desertphile@hot mail. com (Desertphile)> wrote in message
> ...


> > So I guess that means I did it wrong? I only did a test batch of
> > 25 gallon grape juice, using 1/4 ounce of brewer's yeast and
> > nothing else.


> BREWER'S YEAST?????????????????
> That is =not= good. You MUST use a yeast that is for winemaking only.
> Otherwise yer screwed....


Thank you. So it would seem. :-) I was looking at the project from
the point of view of a bootlegger's desktop attempt, but I see
that if I wish to be serious then I must purchase the proper
tools.

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