jeff bennett wrote:
> phyteach wrote:
> > Saw something new at Home Despot (;-)) today. It is an offset
firebox
> > horizontal smoker from char-broil for 150 bucks. It has ~800
(IIRC)
> > square inches of cook surface, dampers, grates and all that.
Anybody
> > have any experience with this unit? I also noticed that the door
to
> > the firebox has 1/16 gap all the way around. That is, the door
that
> > you would add more wood, on the vertical side away from the food
> > surface. Is this a bad sign? The unit appears to be made of a
fairly
> > heavy gauge steel. Any thoughts?
> >
> > Scott
> >
> Buy a WSM!!!!!

Or be like me and get both.