In article >, ravinwulf
> wrote:

> I'm leaning toward either beef wellington or tenderloin steaks with a
> port reduction sauce, asparagus on the side and either chocolate
> covered strawberries or chocolate lava lava cakes for dessert. Still
> need a salad or starter of some kind and I'm debating another side in
> addition to the asparagus...

Reservations. We're going out.

However, I'll be making Valentine's Day sugar cookies with my eldest
son for his class.

Regards,
Ranee

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