Meryl wrote:

> Hi all,
>
> I'm posting for my 7 year old daughter. Hope you can help her! She made
>
> lemonade Saturday and added alot of sugar - a whole cup.
>
> I seem to remember from high school I can reduce sourness by adding
> baking soda. Did the sugar reduce the acid or hide it?
>
> Just cureous.

Hide it.

--
Dirk

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