All,

Next time we'll try putting in a teensy bit of baking soda before the
sugar. Hope that will be a little healthier!

Thanks for your help.

Meryl


Meryl wrote:
> Hi all,
>
> I'm posting for my 7 year old daughter. Hope you can help her! She
made
>
> lemonade Saturday and added alot of sugar - a whole cup.
>
> I seem to remember from high school I can reduce sourness by adding
> baking soda. Did the sugar reduce the acid or hide it?
>
> Just cureous.
>
> Meryl