biig > , if that's their real name, wrote:

> I don't have cream of onion soup, but have cream of celery...I think
>I'll try that. Do you think I could do a batch and freeze the
>leftovers? Or would the soup separate????

I'm thinking that the soup would separate. But you could freeze the
leftover cooked chops without the sauce, then reheat them with a new can of
cream of <whatever> soup when it comes time to eat them.

We're making the cream of onion variety for tonight's dinner. There will
be no leftovers. We're only making two thick chops. I'll likely
butterfly them.

Carol
--
"Years ago my mother used to say to me... She'd say,
'In this world Elwood, you must be oh-so smart or oh-so pleasant.'
Well, for years I was smart.... I recommend pleasant. You may quote me."

*James Stewart* in the 1950 movie, _Harvey_