|
|
|
|
On 13 Feb 2005 11:57:02 -0800, wrote:
> Back in the late 90s, I posted a recipe to this group (I think) called
> "7 grain Italiano." As I have lost my cook books, I would like to have
> another copy of it. I can remember the most of it, but there is
> something missing, which I can't remember.
>
> If anybody has it, I would really appreciate a copy. Thanks.
>
Who were you in those days? Google has no hits for "7 grain
Italiano", but if you take off the Italiano - there are
three threads. The closest thing to a recipe that I found
(quick look only) was this:
Andrew Hoffman Sep 27 1996, 12:00 am
Newsgroups: rec.food.cooking
From: Andrew Hoffman > - Find
messages by this author
Date: 1996/09/27
I recently came across a recipe for what looks like a good
bread. It calls for 2 1/2 cups of flour and 3/4 cup 7 grain
mix. My question is, does anyone know what 7 grain mix is?
Is it a breakfast cereal? Or is it a blend of 7 different
types of flours?
Rdwhah Oct 3 1996, 12:00 am
Newsgroups: rec.food.cooking
From: (Rdwhah)
Date: 1996/10/03
Subject: 7 grain mix?
I have a bread cookbook that contains a similar recipe. It
has a note that "7 grain mix" is available at health food
stores.
Susan
Thanks,
Andrew
sf
|