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Sheldon
 
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MaryL wrote:
> "Julia Altshuler" > wrote in message
> ...
> > JimLane wrote:
> >
> >> And when one of them dies or ends up in a hospital because they

ingested
> >> something you did not have the courtesy to consider letting them

know
> >> about, let us know about your attitude change.

> >
> >
> > It is possible for people to be allergic to almost anything.

Sometimes it
> > is a well-known allergy like to peanuts, but someone somewhere

might have
> > a deadly reaction to something weird like saffron or Marsala. If

guests
> > ask me about the ingredients in a dish, I'm always glad to tell

them just
> > like I'm glad to talk about recipes and food here. It is one of my


> > favorite subjects. But if a guest expects me to warn her that

there's
> > peanuts in the peanut brittle, dairy in the ice cream and ginger in

the
> > homemade gingerale, all I can say is that I'll be glad Darwinism is

at
> > work with no change in attitude. It's the responsibility of the

guests to
> > ask the questions necessary to safeguard health, not the host to

consider
> > every weird food reaction and provide warnings. Oh, and here's a

polite
> > gesture on my part: Don't take naps in the middle of busy

highways; you
> > might get hit by a car.
> >
> >
> > --Lia
> >

>
> I know you think it was stupid of me to suggest warning guests that

there is
> ginger in homemade ginger ale. I would agree *if* the guests know

before
> drinking some that it is ginger ale. Many times, something like that

will
> simply be handed out or even served from a large punch bowl. I'm not

so
> incredibly stupid as to assume that someone allergic to something

wouldn't
> ask about it if the name gave it away -- just I would assume that

someone
> would know there are peanuts in peanut butter (but might not

recognize it if
> peanut butter were included as part of a recipe). I just think it's
> courteous to ask guests if there is anything they are allergic to.

If so,
> you can point out a "problem" food -- neither you nor the guests have

to
> make a big deal of it, and you don't even need to change your menu.
>
> MaryL


The onus is *100%* on those with the allergy to take responsibility for
themselves.