sf wrote:
> On Sun, 13 Feb 2005 23:09:51 GMT, "Kilikini"
> > wrote:
>
>> We just did sausage, cheese, olives last night for dinner (see
>> alt.binaries.food for pix) but we could do a do-over.
>
> Sausage is allowed? Is hard salami allowed? I like to dip
> chunks of hard salami, apple, pear and small new potatoes
> (halved or quartered) in a sharpish cheese fondue.
>
> Of course, there is also chocolate fondue to consider... dip
> apples, pears, bananas and strawberries.
>
> http://www.bhg.com/home/FondueRecipes.html
> http://www.gourmetsleuth.com/fondue.htm
>
> sf

The man won't go there. LOL. He's worried about his "girlish" figure.
Yes, his nick name is The Fat Man, but as many of you know, he's not fat at
all. Then again, he did lose 60 pounds by doing Atkins.

kili