FERRANTE wrote:
> A friend has a recipe that calls for Fennel. Instead of getting the
> seeds, he just got ground instead.

Without your presenting the recipe all one can do is offer wild
speculation... for all we know it's a salad and calls for fennel bulbs,
or poached fish requiring fennel fronds for the court bouillon. Yeah,
right... the proverbial friend... admit it, the dummy is you. <g>

Ahahahahahahahahahahaha. . . .