"Gal Called J.J." > wrote in message
...
> One time on Usenet, "Dimitri" > said:


> Oh, my! What time should we be there..? ;-)
>
> --
> J.J. in WA ~

We just changed the menu last night:

Now its:

6:30 to 8:00

Sourdough Garlic Crustini served with an Antipasto platter of bruscetta
tomatoes, probably a Genoa and Moninari salami , artichoke hearts, several
olives, some Italian marinated veggies and some eating cheese. That's for
Cocktail time probably martini's or wine.

8:00 to ??

The first course will be Marinated shrimp in Champaign beurre blanc.

Next individual Beef Wellingtons and Baby vegetables in a lemon butter
sauce.

A salad may be inserted here or a Greek salad before the shrimp

Then dessert (from the baker in the family)

Followed coffee cheese, fresh fruit and dessert wines


Dimitri