In article >,
"Nancy Young" > wrote:

> Anyone make that? The first time I heard of it, my ex made it.
> Sure didn't sound all that good to me. Well, he bought some
> pizza dough, rolled it out cut into strips and fried them in vegetable
> oil. When cooked, sprinkle with sugar.
>
> I just had some now only it was made more like a pancake.
>
> They're like zeppole only better.
>
> My guilty food.
>
> nancy
>
>

I'd brush it with butter and add both sugar _and_ cinnamon. ;-)

They make a baked pizza crust like that as a dessert at Gatti's.

Their cherry and apple cobbler pizza is also do die for.

Gonna be a long time before I can enjoy such treats again!
<whimper> At least a year of all goes well.

--
K.

Sprout the Mung Bean to reply...

As we go through life thinking heavy thoughts, thought particles
tend to get caught between the ears causing truth decay- so be sure
to use mental floss twice a day. -- Swami Beyondanada

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