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Bluesea
 
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"elgoog" > wrote in message
oups.com...
> Okay, I am also new here. I have been a coffee drinker all my life and
> have only started tea since about two months ago.


Welcome & Yay!

> I am hoping that by hanging out here for a while I can learn more.


Have you read our FAQ?

http://pages.ripco.net/~c4ha2na9/tea/faq.html

> I used the microwave method - the IngenuiTea goes in the microwave -
> then I spoon the tea in afterwards. Does anyone have any tips for
> getting the temperature right for green tea? Is it better to guess the
> temperature before it boils, or let it boil and wait about 30 seconds?


Everyone's microwave is different. Your best bet is to use a thermometer, an
instant-read is available in the kitchen gadget section of Wal-Mart for
~$5.50, because water doesn't necessarily boil at 212F in a microwave
anyway. Also, please google this group to see my posts earlier this month in
exploding water, subject: "Slightly astringent with an aftertaste," if
you haven't read them already.

> What is the opinion here of the IngenuiTea?


In addition to whatever replies you receive here, several posts have been
made on this, formerly known as the Aria, available again by googling this
group.

--
~~Bluesea~~
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