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Katra
 
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In article >,
Miche > wrote:

> In article >,
> Bill > wrote:
>
> > On 16 Feb 2005 05:01:03 GMT, Wayne Boatwright > wrote:
> >
> > >On Tue 15 Feb 2005 09:27:00p, wrote in rec.food.cooking:
> > >
> > >> Not sure if anything beats a good peanut butter and honey sandwich,
> > >> unless its peanut butter and jelly. Lots of peanut butter. Got milk?
> > >>
> > >> Mark
> > >
> > >I sure can't disagree. I just finished a chunky peanut butter and
> > >homemade
> > >strawberry jam sandwich, thick layers of each, with a glass of buttermilk.
> > >
> > >I
> > >don't like regular milk.
> > >
> > >Wayne

> >
> > Didn't your Mother teach you to stir the peanut butter and jam
> > together before spreading the mixture on the bread Wayne? I find that
> > the bread tears apart easily if I try to put a layer of peanut butter
> > on the bread and then put a layer of jam on the bread...

>
> That's why you put the peanut butter on one piece of bread, then the jam
> on the other.
>
> Miche



And a little butter under the p-nut butter helps keep the bread from
tearing, and adds some additional flavor. ;-)

One of my sins... Butter and p-nut butter on sourdough toast.........
<sigh>

--
K.

Sprout the Mung Bean to reply...

As we go through life thinking heavy thoughts, thought particles
tend to get caught between the ears causing truth decay- so be sure
to use mental floss twice a day. -- Swami Beyondanada

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