"Kathi Jones" > wrote in message
...
>
> "Gary S." <Idontwantspam@net> wrote in message
> ...
> > On Mon, 21 Feb 2005 16:42:56 -0500, "Kathi Jones" >
> > wrote:
> >
> > >> With the advanced search on Google Groups, you can choose a date
> > >> range. Very helpful when you really only want the latest version, or
> > >> want to reduce the number of hits.
> > >>
> > >> Another group to look at for smoking meats would be
alt.food.barbecue,
> > >> including hot smoking and cold smoking.
> > >>
> > >> I posted here a few months ago how to get their FAQ through various
> > >> sites.
> > >>
> > >> Happy trails,
> > >> Gary (net.yogi.bear)
> > >
> > >well, I sure know who to ask if I need Googling help.....now if y'all
> wanna
> > >share your meat smoking tips as easy as your Googling tips, I'd be all
> > >set.....
> > >
> > I would defer to the folks in that group.
> >
> > They are quite serious and knowledgable, and I am dabbling with
> > barbecue because I like to eat it. Some of them compete or judge in
> > national barbecue contests, the sort where the prizewinners post the
> > award in their restaurants.
> >
> > Besides, if you check my location, there are allegedly no real
> > barbecue places anywhere near.
> >
> > If one does not have the answer, knowing where to find it is still
> > helpful.
> >
> > Happy trails,
> > Gary (net.yogi.bear)
> > ------------------------------------------------
> > at the 51st percentile of ursine intelligence
> >
> > Gary D. Schwartz, Needham, MA, USA
> > Please reply to: garyDOTschwartzATpoboxDOTcom
>
> thanks you Gary,
>
> kathi
>
>

Hey Gary,

so I've been reading a.f.b. for a few days now - are flame wars the norm?
I'm certainly not interested in that...........just making smoked
meat.............

Kathi