Ok, I've heard of it but have never seen it anywhere. Store/menu/
friends but everyone has heard of hash. So finally, there it is among
the tins of meat. Hash! Picture of the stuff being served with fried
eggs.

WHOAAA!. Not only did it look disgusting, it stank! So what's the
deal. I could tell there were diced potatoes sort of like hash browns,
but this *meat* was horrible. Tossed it asap.

So what is it really (and no, not the kind that's smoked)...


--
Cheers

Dennis

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