Thread: Tonight: Pizza
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zxcvbob
 
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Bob Myers wrote:
> "Steve Calvin" > wrote in message
> ...
>
>>The one (and only) thing that I've found worth while from Pampered
>>Chef is the oven stone. No preheating required (I know, but trust me
>>it works with this one).

>
>
> I've got their round stone, which I just leave in the oven - so
> preheating is no big deal. It works very well, but I really,
> really wish it were larger. I've been looking for the mythical
> big unglazed tile at the local building supply places, but so far
> nothing bigger than a 12" square. If only I could find one
> that was, say, 15" square, it would be PERFECT...
>
> Bob M.
>
>
>



How about get 4 of those 12" squares and have a 24x24" tile.

Bob