In article >,
"Nobody" > wrote:
> I am interested in trying vegetarian cooking. I have no ideological agenda;
> I like meat, I like to hunt and fish. I am not trying to save the planet. If
> anyone has any recommendations for a good vegetarian cookbook that a
> meat-eater might like, please post them.
>
> Thanks.
These are a couple that work in our omnivorous household:
The New Vegetarian Epicure, by Anna Thomas
Moosewood Restaurant Low-Fat Favorites (try the black bean and sweet
potato burritos!)
a revised version of the Moosewood Cookbook, by Mollie Katzen (the
1970's era version was chock full of fat)
Cindy
--
C.J. Fuller
Delete the obvious to email me
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