Wayne Boatwright wrote:

<snip>

> Nor me either. I just can't picture putting something "wet" on
popcorn,

It actually isn't wet - it's gooey. And it is divine.


> the same as putting chili and/or cheese on French fries. I do,
however,
> like having pieces of cheddar to eat on the side with the popcorn.
>
> Most of the time I'm too lazy to use the popcorn popper or even a pot
on
> the stove, and opt for microwave popcorn. On that I sprinkle garlic
> powder and parmesan cheese, and sometimes chili powder.

If you can tolerate the salt in the Velveeta, try it. You won't be
sorry.

-L.