Paul & Robin Barrett wrote:
> Can anyone recommend the best type of rice for paella?
>
> Thanks,
>
> Paul Barrett
>
>
You can get bomba and other Spanish short-grain rices at tienda.com or
The Spanish Table's website. But I suspect any short grain rice would
work fine.
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Regards
Louis Cohen
"Yes, yes, I will desalinate you, you grande morue!"
Émile Zola, Assommoir 1877
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