On Sun, 20 Feb 2005 15:26:33 -0600, "jmcquown"
> wrote:

> Marinated flank steak. 2 lbs. The marinade was simply teriyaki sauce, 2-3
> cloves minced garlic, ginger powder (didn't have fresh ginger), a splash of
> Worcestershire, a splash of dry sherry, a splash of balsamic vinegar, black
> pepper. I marinated it in the fridge overnight; turned it periodically.

Hmm. Sounds good! I have fresh ginger, but no bottled
terriyaki.

Maybe I'll do (these are approximations only)
1 T brn sugar
1 t grated fresh ginger
3 cloves fresh garlic, minced
1 t soy
1/4 C. booze (dry sherry/bourbon)
chopped green onion or chopped cilantro
S & P
and I can add some coke or 7Up to make it Hawaiian style.



> It's pouring down rain

It's rainy on the West Coast too... but reversed from the
usual pattern. The South (Santa Barbara on down) is getting
it in buckets, moderate rain in the middle (normal) and the
North (Oregon/Washington) only has gotten hints on occasion.


sf