"The Ranger" > wrote in message
...
>
> McCormick Food Services disagrees with you.

My dear Ranger Unit. We are usually in accord. However, I strongly feel that
McCormick is wrong in most of what they say. Freezing all spices and herbs
is an effective procedure. I have done it for years with no discernable
negative adventures in taste or quality. The only exception I know of is
Vanilla. Vanilla beans cannot be frozen successfully.

Charlie