"The Ranger" > wrote in message
...
> Texas Beef Chili with Poblanos and Beer
>
> INGREDIENTS:
> 3 Tbs. OO (more as needed)

Lard.
> 2 Lg Onions (red or Maui); diced
> 2 Lg Poblano peppers (stemmed and seeded); diced
> 5 cloves garlic, minced*
> 1 tsp. Kosher salt

Kinky Friedman recipe? ;-)

> 4-1/2 lb. beef chuck (cubed in 1" pieces)
> 2 bay leaves
> 2 cinnamon sticks

Cinnamon's a Cincy thing.
> 3 Tbs. New Mexico Chile powder**
> 1 Tbs. chipotle chile powder**
> 1 Tbs. ground cumin
> 1/8 tsp. ground cloves

AFAICT, and have been told by Texans, cloves don't enter into it. And the
OO should be lard. Both are hanging offenses.

Best,

Marc