In article . com>,
"Leila" > wrote:

> Could have been me. I talk about her frequently. But could have been
> somebody else so I won't insist on the credit. Let's just say we both
> like her for the same reasons.
>
> She turned me on to Jane Grigson, although I've never been able to
> borrow a copy of English Food and haven't wanted to pay the used price
> for it (>$50).
>
I picked up a copy of English Food when I was in London 2 1/2 years ago.
I know I didn't pay $50 for it. (This was back when the Yankee dollar
was worth something in Europe. The price in pounds on the back cover is
19.99.) It's a revised hardback edition copyrighted by Sophie Grigson,
2002.

If you email me, I'd be happy to negotiate a loan for a month. I have
yet to cook anything out of it, but it's an interesting read.

Cindy

--
C.J. Fuller

Delete the obvious to email me