"Horse" > wrote in message
...
>I have to cook a meal for three other couples I.e. 8 people.. 2 of them are
> professional chefs and the other is a keen amateur.. they have all cooked
> beef in some form when we went to their houses.. Beef Wellington.. Fillets
> wrapped in Bacon and Roast rib.
> I need to create a three course Dinner Party that will impress...??? any
> ideas please..
> I am a competent cook so lets be brave.
> TIA
> Peter

My experience is that guests are always impressed when I do a chicken dish
where I pound out the chicken breasts very thin, place cheese (provolone?),
and ham, artichoke hearts, roasted peppers, whatever, roll it up, pan fry,
and then bake in oven. A light cheese sauce on top is nice, with fresh
chopped basil as a garnish.

Elisa
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