Dog3 wrote:
> Tuna on an onion bagel here. Nothing special but it was good. I
drained the
> tuna, added diced celery, Hellman's (the only kind I'll buy) S&P and
I
> added some fresh cheddar. [snip]

What, no pickle relish or lemon juice? For tuna sammiches, we often
use commercial tartar sauce about half and half with the Best Foods.

-aem