Jed wrote:
> On 4 Mar 2005 12:49:32 -0800, "Doug Freyburger" >
> wrote:
>
>
>>> Campbell's Scotch broth soup - 9.90/2 cans
>>
>> A lot but that particular type has always been one of
>> the more expensive types, in addition to being one of
>> my favorites.
>
> One of my regular choices until it disappeared from west coast stores.
>
> I understand authentic Scotch broth is made from lamb stock. I never
> checked the label, was that the case with Campbell's?
>
Dunno about Campbell's but my scotch broth is made stock from lamb shank
bones and barley

Jill