*"But then, I have never made any wine, so my suggestions are purely
book-reading."*

I bow to your obvious superior knowledge. I have only been making wine for
about 35 years.

--
Trevor A Panther
In South Yorkshire, England
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<desertphile@hot mail. com (Desertphile, American Patriot)> wrote in message
...
>
> <snip><snip>

>
> The books I have read on the subject are not unanimous,
<snip><snip>
>
> But then, I have never made any wine, so my suggestions are purely
> book-reading.
>
>> Any other advice? In 5-7 days I'm going to syphon it into my 5 gal
>> carboy.
>>
>> Thanks
>
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