"cathy" > wrote in message
...
> I have several pounds of frozen bacon that I need to take with me on
> cross-country trip that will take about 2-3 days.
>
> What is the best way to transport the bacon? If I pack it in ice, it
> probably won't stay completely frozen, but it'll stay at least as cold
> as it would in a refrigerator. Could I re-freeze it when I get to my
> destination?
>
> Is there some way I could keep it frozen for the entire trip?
>
> Cathy

Freeze it and put into a good Styrofoam cooler.

Pack the cooler with some dry ice.

Pack the pack the cooler with newspaper and tape the cooler shut until you
get where you are going.

Note freezing bacon will change the texture slightly.

Dimitri