"Rusty" > wrote in message
ups.com...
>
> Doug Kanter wrote:
>> I usually like butter on rye toast. I've been eating it this way for
> years.
>> Can I also use butter on whole wheat toast? I see nothing on the
> butter
>> wrapper or bread package which sheds any light on the issue. Help!
>
> I don't have an answer. I checked out:
>
> Butter Is Best
> http://www.butterisbest.com/
>
>
> The American Butter Institute
> http://www.butterinstitute.org/
>
>
> If even checked (God forgive me) Margarine.org
> http://www.margarine.org/
>
>
> Even the Toaster Museum had no answer.
>
> The Toaster Museum
> http://www.toaster.org/
>
>
> Here is an article about how various breads held up to toasting, but
> nothing about buttering them.
>
> http://www.jsonline.com/entree/cooking/may03/142616.asp
>
>
> I would butter the underside of the whole wheat toast and see how that
> works.
>
>
> ;-)
>
>
> Rusty
>

Time out! There's a top and a bottom for a slice of whole wheat bread (not
counting the ends)? What about potato bread???