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BookWight
 
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Wandering along the edges of rec.food.cooking, I found the following bit
of electronic flotsam written by "Doug Kanter"
> in :

>>> "BookWight" > wrote in message
>>> 4...
>>>> Hi -
>>>> I asked a close friend to pick up some Garlic Breadcrumbs at the
>>>> store while he was there; apparently suffering a major brainfart,
>>>> he picked up some garlic spread instead. Can I make garlic bread
>>>> with this? Do i spread it thin or slather it on?
>>>
>>> Seriously?????
>>>
>>>
>>>

>>
>> Yes, seriously
>>

>
> Not a single clue on the container?


I honestly hadn't glanced at the container because it wasn't what I wanted.