Take a look at the table below. Any corrections? Any additions?
Thanks.

WINE REFRIGERATION TIME
Sparkling 4 hours
Light Sweet Whites 4 hours
Dry Light Aromatic Whites 2 hours
Medium-bodied Dry Whites 1.5 hours
Full-bodied Sweet Whites 1.5 hours
Full-bodied Dry Whites 1 hour
Light Reds 1 hour
Medium-bodied Reds 40 minutes
Full-bodied Reds 20 minutes

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