> wrote in message
ups.com...
> OK I hope I didn't screw this up -
>
> 1. I dumped all 10lbs of sugar on top of the blueberry puree. I
> didn't dissolve it first. Same with the additives, I just dumped them
> in. Is that bad?

Yes, very much so.
>
> 2. So I have to stir it every day for 5-7 days? I guess I better
> start, it's been 2 days and I haven't stirred it.

Stir it daily as long as fermentation continues on the fruit.
>
> Do I stir it right again right before racking it into the carboy?

NO!!!

> With the puree, will there be any sediment on the bottom of the primary?
>
Abundant berry fragments and seeds. Yes, you will want to strain it when
racking from the bucket to the carboy. Let's hope you haven't just learned
an expensive lesson.
Bob
--
--
"Honey, would you get me a beer?!"
- Adam's first words to Eve-