A mystery--who can solve it?
Melba's Jammin' wrote:
>
> In article >, Steve Wertz
> > wrote:
>
> > Last I looked, the Big Mac buns are actually baked with slight
> > circular indentations running the circumfrence of the bun (think of
> > the rings on a bare tin can) where the bun is cut in the two places to
> > make the three sections, giving the appearance that the peices are
> > baked seperately, but they're not. It's one peice cut twice.
> >
> > -sw (who hasn't had a BM in at least 8 years)
>
> Prunes are your friend, Steve. :-)
> --
> -Barb
ROTFL
gloria p
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