BOB wrote:

> "Yef" > wrote in message
> oups.com
>
>>I have proven by experimentation that you can
>>make a Key Lime pie filling that is not a heart-killing
>>toxic mess.
>>
>>1 Replace the egg yolks with egg whites.
>>2 Replace the margarine with canola oil.
>>3 Use half the sugar.
>>
>>Result: same texture, better flavor and
>> easier on the teeth as well.
>
> I don't know what that is, but it sure isn't Key Lime Pie

You mean you didn't immediately recognize sweet, oily egg whites? The
reason it's easier on the teeth is because you can partake of it
through a straw. Yummy, huh...?

And you call yourself BOB...

Hmmmph.

My only other comment is GAHK...

Bob (no, seriously...)