Ariane posted:

>Thanks. As I mentioned in a reply to
> Peter, I've gotten different reports on
> this. Some people have mentioned that
> they were able to bring back canned foie
> gras just fine, others report that theirs
> were confiscated. It looks like it might
> be a bit of a gamble, so we won't
> attempt to bring back anything we're not
> willing to lose.

The last time I was to France, Spring 2001 B4 911, I returned thru
Dulles. I had 2 tins of pate and other "stuff" im my luggage. Customs
didn't look at a thing, only my expressions.

With foie gras, you might consider mailing it to yourself. I have a lady
friend in France who mails a few tins of it to me every now and then
with no problems.

DOGS RULE