limey wrote:
> I have a country boy husband who is a scrapple lover - strange, he and all
> his family are from the Shenandoah Valley of Virginia and made their own
> yet the only name he knew scrapple by was Ponhaws. We can buy it here in
> Maryland under the "Rapa" name, of Philadelphia. I saved your recipe
> because "one of these days" I'm going to make him a batch.
>
> Dora
Dora, he didn't perhaps get that at Foltz' Slaughterhouse in Edinburg,
did he??? They also had a store attached.
Boli
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