Ginny Sher wrote:
> The menu will be:
>
> Artichokes (gotta have 'em while they're in season)
> Grilled salmon basted with Roasted Chipotle Raspberry Sauce
> Cornbread (leftover and frozen from last weeks dinner with other
> guests)
> Key Lime Cheesecake ( I made this last night and licked the bowl
> clean. Simple and delicious. I'll post recipe later)
> Fresh strawberries with a bowl of sour cream and brown sugar to dip
> them in.
>
> I need something to be included on the dinner plate with the salmon.
> [snip]

Couscous. Very fast and easy, very flexible. Goes better with salmon
than beans, imho. -aem