"Maverick" wrote in message
> "limey" wrote in message

>>> I'm with you, Dan but we prefer to use the velveeta cheese recipe.
>>>
>>> 1 lb velveeta cheese, diced in 1" cubes
>>> 1 can chili (recipe calls for hormel, duh, but use what you like.)
>>
>> Bret
>>
>> Bret, try Campbell's Chunky Chili - it's the closest to homemade that
>> I've tasted and one that's actually accepted by my husband. I really
>> dislike the Hormel or Bush's brands
>>
>> Dora
>
> I'll give it a shot. I'm not a big canned-chili person myself but when
> you mix with a bunch of cheese, it's pretty damned tasty!
>
> Bret

I agree, but I think it would work fine in your dip recipe.

Dora