Andy wrote:
> I'm just starting to juice OJ.
>
> My question is what oranges to use to get the best yield?
>
> Hand reaming 'em with a cheap-o plastic device (does that sound
> perverse or what?!), I've gotten 1/2 cup from 2 Florida "Honey"
oranges
> and the juice is very orange and a little tart.
>
> Andy
>
> --
> "Ladies and gentlemen, The Beatles!"
> - Ed Sullivan (1964)

Roll each orange back and forth across a flat surface while pressing
down on it with your palm. This helps break up the membranes and yiels
more juice. Also, a warm orange yields more juice than a cold orange.
You might want to try microwaving each orange for a few seconds before
juicing it.