On Mon 21 Mar 2005 08:56:16a, limey wrote in rec.food.cooking:

>> That's the only type my mother made and only for beef stew.
>
> Sorry - this comment is not clear. The *drop* dumplings were the only
> kind my mother made, never the rolled ones (which, in turn, she may have
> never heard of!).
>

LOL! Guess I just knew. :-)

--
Wayne Boatwright
____________________________________________

Give me a smart idiot over a stupid genius any day.
Sam Goldwyn, 1882-1974